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 A rustic, naturally fermented loaf with a crisp, golden crust and a soft, airy crumb. Made with simple, wholesome ingredients and a slow fermentation process, this classic sourdough boasts a deep, tangy flavour and excellent texture. Perfect for toast, sandwiches, or simply enjoyed with a pat of butter

Country Sourdough

₹200.00Price
Quantity
  • Nutritional Facts

    Per 400g Boule

    Total Carbohydrates

    173.42 g

    Total Protein

    28.88 g

    Total Fat

    2.72 g

    Fibre

    7.93 g

    Calories

    842.78 kcal

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